This really is the best vegetarian and vegan chili (or any kind of chili, really) recipe, honestly. I make a big pot of it just about every other week and freeze it…
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vegan chili
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OK, so this is totally cheap, RECYCLED content, but I can’t help myself. Whenever the temperatures drop and autumn shivers start to creep down my arms, I crave one food more than…
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Every two years, right when the weather starts to tip into I-wish-I’d-worn-my-heavier-coat-today temperatures, I like to repost my chili recipe. It’s old news for those of you who have been reading my…
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It’s been two years since I first posted my recipe for vegetarian chili (that’s it on the right, above), and I think it’s time for a repost now that the weather is…
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I do my best to cook most of the food Evan and I eat (we do make an exception on Friday nights, when we go out to our favorite restaurant, the Neptune…
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Daniel and Max came over for dinner last night, and I used the meal I prepared as an excuse to try this crazy spicy peanut butter I’ve been fantasizing about. I also…
